Why is rice cultivation still done through manual labor in many Asian countries?

by Zard0z

According to various resources and first hand observation, it appears thsy rice cultivation is still carried out largely on a manual basis.

How or why have farmers resisted mechanization? Is there something about rice cultivation that makes mechsnization particularly difficult, expensive, or otherwise undesirable?

Canadairy

Don't know if this is really a history question. Rice cultivation in the US is mechanized, so it's clearly not an issue of ability to mechanize. Likely it's a combination of cheap labour and expensive equipment. When it's cheaper to hire a person than buy a machine, you hire a person. And when it's cheaper to buy a machine than hire a person, you buy a machine.